Heritage Lunch – What a FEAST!!!!!

The students got to sample a wide variety of foods from around the world today at lunch.

Check out our lunch buffet Menu:

Main Course:

German Potato Salad, Swedish meatballs, Ukrainian Perogies, Gouda Cheese from The Netherlands, Irish Stew, Pilipino Dumplings, Greek Salad with Pita and Tzisiki, Pad Thai Noodles, Vegemite Sandwiches, German Buns, PopcornIMG_1013

Dessert:

Scottish Shortbread cookies, German Black Forrest Cake, Pavlova from New Zealand, Chocolate Chip Cookies,  Norwegian Butter Cookies, Apple and Cherry Strudel

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